UNIBROUE: THE QUÉBEC REFERENCE OF
THE NORTH AMERICAN BREWERY SCENE
Unibroue had been the first traditional brewery in North America to use an ancestral brewing method from the Belgian and European brewing traditions. Since, the small company has become one of the most famous in the world.
Faithful to its origins, Unibroue is fully part of the new trend of drinking and enjoying microbrewery tasting beers.
UNIBROUE IN A FEW DATES
Thanks to the global success of Unibroue beers, cumulating praise and medals, the brewery decides to come back on international markets: including Europe with a new distribution partnership: Kanata Entreprises!
However, in 2010 it will be ``La Fin du Monde`` (The End of the World) for European consummers, since the brewery decides to stop its exports to Europe to refocus on its domestic market.
Quickly, the craft brewery develops and markets other Belgian inspired beers.
In 1994, Unibroue exported its first bottles to the United States and France.
In 1994, Unibroue exported its first bottles to the United States and France.
